The Melting Pot restaurant, a popular 92-unit fondue franchise, has recently concluded a quarter marked by celebration, transformation, and recognition. Melting Pot Restaurant Franchise: The ‘Convert Your...
Food and Drink Franchises
Joel Libava
Potbelly Sandwich Works Brings Its Flavors To The Pentagon
Potbelly Sandwich Works, the beloved neighborhood sandwich shop, has officially opened its doors at the Pentagon, marking a significant expansion of its presence on military installations. This new restaurant location...
Starbucks Coffee Franchises: Can You Really Buy One?
Let’s talk about Starbucks coffee franchises, their cost, and whether or not you can buy one now. The Truth About Opening Starbucks Coffee Franchises Here’s the truth about opening Starbucks coffee...
Marco’s Pizza Is Bringing the Taste Of America To Mexico
Marco’s Pizza, a rapidly growing pizza franchise in the United States, is officially expanding in Mexico. The brand’s first franchised location in the country has opened its doors in the Polanco neighborhood...
Top Franchise Research Guide
My Interview With The Founders Of Shelly’s Tea Room
(Sponsored) Sean and Michelle Sinclair are the founders of Shelly’s Tea Room. This is their story. Oh wait. I’m assuming you know about this exciting, new franchise opportunity. If you don’t, watch...
Are Restaurant Robotics The Answer To $20 Per Hour Humans?
I want to delve into a topic that has been making waves in the food industry: restaurant robotics. Why? Because the fast casual and fast food franchise sectors are facing the challenges posed by increasing labor...
My Interview With The Co-Founder of Nothing But Noodles
(Sponsored interview with the co-founder of Nothing But Noodles) In case you didn’t know, Nothing But Noodles has re-launched its fast casual franchise brand. In a recent email interview, I had the opportunity to...
The Shelly’s Tea Rooms Franchise Opportunity: How About An Afternoon Tea?
(Sponsored post about the Shelly’s Tea Rooms franchise opportunity) You’re about to find out about a new franchise opportunity in the food and beverage space that’s focused on tea, and its proper food...
A Re-Launched Fast Casual Concept You Need To Consider Owning…Like Now
(Sponsored post about a re-launched fast casual franchise concept) I could live on nothing but noodles. Whether it’s pasta at an Italian restaurant, or rice noodles at an Asian restaurant, I’m in. Noodles in...
How QSR’s Are Dealing With California’s Historic Minimum Wage Increase
By Kareem S. Nassar, CEO of American QSR On April 1st, California Governor Gavin Newsome signed into law a bill that hiked the minimum wage of fast-food employees to $20 per hour from $16 per hour. As you might expect...
The Top 500 Restaurant Chains According To Datassential
Datassential, the preeminent global food and beverage intelligence platform bridging the gap between consumers and the industry, has recently unveiled its findings for the 2024 top 500 restaurant chains. In their latest...
Fast Casual Food Franchise Relaunches
(Marketing client) After a remarkable fifteen-year hiatus, during which they successfully launched two other franchise concepts (one of which is now publicly traded on the Nasdaq), the visionary founders of Nothing But...
Discontinued: Panera’s Controversial, Amped-Up Lemonade
Panera Bread has announced that it will be discontinuing its “Charged Lemonade (Sips)” beverages, which have been linked to at least two wrongful death lawsuits due to their elevated caffeine levels. The...
Marco’s Pizza® Continues It’s Franchise Expansion With Big Ohio Development Agreement
Marco’s Pizza®, a rapidly expanding pizza chain in the United States, has announced a significant development agreement involving 15 units in Ohio. In a nutshell, this big franchise development agreement further...
CosMc’s: McDonald’s Officially Blasts Off With Their Bold New Fast Food Concept
Hold your fries, because McDonald’s just blasted off straight into the world of trendy drinks, and its name is CosMc’s. CosMc’s from the McDonald’s corporation is a bold, beverage-forward spin...
The 2022 Franchise of The Year
Before I reveal The 2022 Franchise Of The Year, I need to establish a couple of things. “I liked the shaver so much, I bought the company!” The late Victor Kiam, CEO of Remington, said that. And his quote...
Dr. Oz In Talks To Open A Chain of Crudité Charcuterie Franchises (With Updates)
A franchise industry official recently told me that Dr. Oz, who’s running for office in Pennsylvania, is in talks with a veteran boutique franchise development firm to launch a chain of Crudité Charcuterie board...
Did You Hear About This Extraordinary McDonald’s Franchise Owner?
Tony Philiou has been one of Ohio’s most successful McDonald’s franchise owners since 1978. And lucky for me, one of his franchise locations (Mayfield Heights, Ohio) sits a mere 1.75 miles from my Castle...
Bad News: You Can’t Buy A Chipotle Franchise
Wouldn’t it be grand if you could buy a Chipotle franchise? But you can’t, and it’s wrong. In this post, I’m going to give you couple of examples of things I’ve seen take place at Chipotle restaurants...
Is This Social Franchising Idea Too Good To Be True?
Social franchising, on a purely spiritual level, is a beautiful idea. On paper, I’m not so sure. Why is that? Because people with a lot of wealth, in this case, philanthropic investor partners- have their limits...
Why Ordering A Mushroom Pizza From Domino’s Will Make You Want Real Mushrooms
There’s a perfectly good reason why I haven’t ordered a mushroom pizza from Domino’s® in at least 30 years. And I don’t understand why anyone would. But before I tell you what that reason is, I need to go back in...
3 Things You Need To Know About That Fast Food Franchise Down The Street In Times Like These
March 20, 2020 This sucks. And the “not knowing” is the hardest part. How soon will the coronavirus invade your neighborhood? Will it creep in or burst in? Are you going to be cooped up inside for a month or...
The Top 10 Most Profitable Fast Food Franchises (Ranked By Profit Per Calorie)
This post on the most profitable fast food franchises by calorie, was written by Rola Elkhatib. Fast food franchises are constantly opening in every neighborhood and corner of the United States. On road trips, no matter...
Ohioans: I Hope You Like Salad!
Do you live in Ohio? If so, do you like salad? I hope so. Because a food franchise specializing in crispy, healthy salads may soon be opening near you. Saladworks To Target Ohio According to a Press...
You Find The Perfect Restaurant Franchise Then This Happens
Amazingly, it only took you one week to find a perfect* restaurant franchise opportunity. *Perfect in your eyes. Because it had everything you wanted in a food business. First off, the restaurant franchise was unique...
Taco Bell Franchise Cost And Fees For 2026
(Pictured: A Taco Bell Franchise) The cost to own and operate a Taco Bell® franchise is significant. Let’s dive right in. How Much Does It Cost To Open A Taco Bell Franchise? If you’re thinking of becoming a...
Restaurant Franchises: Advantages and Disadvantages
(Guest Post) In the world of business, one is always left testing the waters and taking risks. Profit is never really certain; hard work and concrete plans are in high demand if we want to be rewarded. And in most...
Burger King is Getting an Impossible Whopper
April 1, 2019 —–Burger King®, has just done the impossible. And it’s something that has caught fast food industry experts somewhat flat-footed. In short, Burger King has just partnered with...
