Joel LibavaBeing a Veteran himself, certainly helps….
Phoenix restaurant owner Jason Le- Vecke's efforts to fuel company
vehicles with used cooking oil and to accept Mexican pesos in his pizza
franchises have made headlines.
His national chain of 130 franchise restaurants, including Carl's
Jr., Hardee's and Pizza Patron in Arizona, Texas and five other states,
has made $$$$millions.
About the Author
The Franchise King®, Joel Libava, is a leading franchise expert, author of "Become a Franchise Owner!" and "The Definitive Guide to Franchise Research." Featured in outlets like The New York Times, CNBC, and Franchise Direct, Joel’s no-nonsense approach as a trusted Franchise Ownership Advisor helps aspiring franchisees make smart, informed decisions in their journey to franchise ownership. He owns and operates this franchise blog.
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